TWININGS FOODSERVICE
Green Tea comes from the same tea plant as Black Tea, Camellia Sinensis, but unlike Black Tea, is not oxidised and therefore the colour of the leaf is preserved. Rather than oxidising, Green Tea is usually withered then either steamed or pan-fired to stop the oxidisation process.
With consumers increasingly looking to make ethical purchases out of home, especially when it comes to hot beverages, Jacksons of Piccadilly's new range of superior quality Fairtrade Sencha Green Teas are the perfect addition to any beverage menu.
Ideal for the more discerning consumer, Jacksons Sencha Green Teas are a natural source of antioxidants, sourced from South East China where the climate, rich soil and rainfall provide the unique natural conditions for growing the best quality tea.
Benefits to Caterers:
- Fairtrade teas are experiencing a continued growth, currently 29% YOY*.
- Jacksons Fairtrade Green Teas meet the growing demand for premium, healthy and ethical purchases.
- Fairtrade Green Teas meet the needs of discerning consumers who buy Fairtrade in other categories and are prepared to pay more for quality.
- Jacksons premium positioning offers premium profit opportunities.
* AC Nielsen 02.02.08
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