A step-by-step guide to serving Twinings Speciality Teas

Classics – Traditional Tasting Teas

Traditional English:

Traditional English – A bright tea, full of flavour. Perfect to refresh and invigorate throughout the day.

Assam :

Assam – A rich, deep – amber tea. Ideal with ‘elevenses' and throughout the day. Assam makes a good alternative to coffee after a meal.

Organic Traditional English:

Organic Traditional English – A bright tea, full of flavour. Perfect to refresh and invigorate throughout the day.

Traditional English Decaffeinated:

Traditional English Decaffeinated – A blend of the finest tea leaves chosen and blended before carefully being decaffeinated.

Light Classics – Selected Delicate Teas

Pure Darjeeling :

Darjeeling – A light golden tea, which has a character likened to the muscatel grape. Ideal in the afternoon, or as an elegant accompaniment with lunch.

Ceylon :

Ceylon – A bright, amber tea that is refreshing and thirst- quenching. Ideal to drink at any time of the day.

Aromatics – Richly scented teas

Earl Grey:

Earl Grey – A light tea, pale gold in colour with the delicate flavour of the citrus fruit bergamot. Ideal to drink at any time of the day.

Lapsang Souchong:

Lapsang Souchong – A golden tea with a very distinctive smoky character. Ideal when relaxing in the afternoon, or in the evening after dinner.

TWININGS & - Delicious combinations of fine teas and exciting flavours

Twinings &:

Twinings & Mint – A subtle tea blended with light, fresh peppermint flavour and cocoa beans, this is an ideal alternative to coffee after a meal.

Range Shots:

Speciality Tea Lifestyle:

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