TWININGS FOODSERVICE - Black Tea - Jacksons Fairtrade Tea

Black Tea is one of the most popular types of tea and is wholly oxidised. The enzymes in the tea leaves are activated when the cell structure is broken by the rolling process. A reaction occurs with the oxygen in the air, turning the leaf from green to brown. This process is stopped by applying heat to the leaves. The main Black Tea producing countries are Kenya, India and Sri Lanka.

From the Western Dimbula slopes of Sri Lanka comes this rounded yet mellow tea, which combines the distinctive flavour and taste of Ceylon black tea leaves, with the familiar perfumed taste of Earl Grey.

Ceylon Earl Grey Tea is available in:

String & Tag (100’s)
Envelope Format (50’s)
Loose Leaf Tea (500g)

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Jacksons Speciality Fairtrade Ceylon Earl Grey Pack Shot

Jacksons Fairtrade Teas

Jacksons Fairtrade Mainstream

Jacksons Speciality Fairtrade Range

Ceylon Earl Grey Tea

Assam Tea

Kenyan Tea

Jacksons Fairtrade Variety Pack

Also included in the Jacksons range are Green and White Teas.